About Us

Our founder, Vedant Powle, is a student and born entrepreneur. Currently in his second year of BMS at SIES College, Vedant is passionate about food and cooking. With guidance from his college professors as mentors, he saw how hard it was to eat well when you’re busy. He struggled to find time to cook. He learned about freeze-drying. This technology keeps food’s flavour and nutrition while making it quick to prepare. Vedant decided to start Gharcha Swad to bring healthy, ready-to-eat meals to everyone.

He studies how to make meals that are easy and fast but also taste like home-cooked food. He works with chefs and food experts to create meals that taste great and are suitable for you.

Gharcha Swad uses the best ingredients. We use fresh, local vegetables and fruits. We also use high-quality spices and herbs. Our food has no artificial preservatives, colours, or flavours.

We have many different meals, like Upma, Poha, Aloo Chi Bhaji, and Bhindi Bhaji.

We want our customers to be happy. We have easy online ordering, many ways to pay, and fast shipping. Our customer service team is always ready to help.

We believe everyone should be able to eat delicious, healthy food, even when they have little time. That’s why we created Gharcha Swad.